Clean Sources • Clean Taste • Clean Life
Don’t sacrifice your diet. Eat clean and choose products with a minimal list of ingredients
Clean Chocolate is a small chocolate production in Chiang Mai, Northern Thailand. We produce Thai chocolate and related products for people who care about their health. All these products are safe to eat for people with dietary restrictions and allergies. We work hard to treat you with high nutrition desserts. Our desserts support your health and boost your energy level with every single bite.
The History of Clean Chocolate
Our production was founded by Elena Ilicheva in 2018. Her previous business was Koh Phangan based brand “Coconut Mama” 2015-2017. It was the production of vegan ice creams based on coconut cream and beautiful coconut sugar. After relocation to Chiang Mai Elena learned about the growing cacao industry in Thailand.
Elena was inspired by small manufacturers producing craft chocolate bars that are so different from mass Thai chocolate products. But all of Thai craft chocolate brands used regular sugar and didn’t see the reason to change.
After a good reception of coconut sugar-based ice cream, Elena felt the need to provide bean-to-bar chocolate with an extremely short list of ingredients, sweetened with organic and unrefined coconut sugar. It was created with a thought of people with food intolerances and restrictions due to allergies. Elena also wanted to serve customers who prefer healthy alternatives in their daily diet with appropriate products and she started the Clean Chocolate brand.
That opportunity was absolutely amazing, and Elena is grateful to each customer who found this idea attractive, supported her products, and made all this possible.
With Clean Chocolate ordering is easy and prompt. The orders are sent away and received fast, thanks to our cooperation with best Thailand delivery service providers.
We are always happy to see your messages, and do our best to offer a good advice and appropriate information.
Benefits of Eating Clean Chocolate
Easy to read and understand ingredients.
Many bars are made of only two ingredients: cacao beans and coconut sugar.
Lecithin is used to make chocolate stable.
It is unnecessary in the chocolate, and if you feel the same, Clean Chocolate bars are for you.
Alternative to white table sugar (which is normally used in any chocolate production).
Is produced locally thanks to Thailand’s bountiful nature.
Bean-to-Bar Thai Chocolate
…is full of health benefits thanks to the high content of freshest cacao available
Bean-to-bar Thai chocolate
Clean nut butter and spreads
Small chocolates & vegan truffles
The delivery service is perfectly managed
The coconut chocolate spread is absolutely delicious
and respect vegan test as well as the 70% chocolate bar
The vegan people won’t be disappointed !!! Go for clean food by coconut mama 🌹🌹🌹